Description
Amaranth is a nutritionally dense ancient grain that was eaten by the Aztecs thousands of years ago. It’s a source of fibre, protein, vitamins and minerals and makes a great addition to any diet, be it for weight loss or vegetarian and vegan diets.
With a nutty flavour, Amaranth can be used for a variety of dishes, from healthy breakfast porridge and gluten-free baked goods to stews, casseroles and salads.
Ingredients
Amaranth
Reviews
There are no reviews yet.