Description
The Rozendal Vinegar Gift Set provides 50ml bottles of each of the 4 vinegar flavours produced on the farm ie. Hibiscus, Green Tea, Lavender and Fynbos.
FYNBOS VINEGAR
Buchu, honeybush, rose geranium, wild olive and wild rosemary reflect the rich biodiversity of the Cape Floral Kingdom. These fynbos herbs delicately enhance this vinegar’s flavour and offer countless health benefits.
Ingredients
Red wine vinegar, Grape must, Buchu, Honeybush tea, Rose geranium, Wild rosemary, Wild olive
HIBISCUS VINEGAR
Flamboyant hibiscus and robust rosehip, elderflower and vanilla bean flavour this aromatic vinegar – adding a healthy piquancy to dressings, summer fruits and salsas.
Ingredients
Red wind vinegar, Grape must, Hibiscus, Rosehip, Elederflower, Vanilla bean.
GREEN TEA VINEGAR
Infused with green tea, chilli, carob, lavender, kelp and bay leaf, our Green Tea vinegar has numerous uses. Enjoy as an aperitif, mix with water for a refreshing drink, or use in pickles, marinades and dressings.
Ingredients
Red wine vinegar, Grape must, Green tea, Carob, Lavender, Bay leaf, Kelp, Chilli.
LAVENDER VINEGAR
Long used for its fragrance in soaps and perfumes, this herb also offers medicinal and culinary benefits. Infused with organic lavender grown on Rozendal Farm, this vinegar is superb served as a reduction with roasted lamb or venison.
Ingredients
Red wine vinegar, Grape must, Hibiscus, Rosehip, Elderflower, Vanilla bean.
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