Description
Embark on a culinary journey with Truefood Thai Black Rice, offering an indulgent experience characterised by a rich, complex flavour profile and distinctive nuttiness with a subtle hint of sweetness. When cooked, its natural ink-black hue transforms into a deep purple, boasting a creamy and sticky texture. Thai black rice is grown in limited quantities, enhancing its allure and exclusivity.
Known as the ‘forbidden rice,’ Thai Black Rice has a history in Asian culinary culture, dating back thousands of years to China, where it was a delicacy reserved for royal families and the wealthy. Today, this captivating rice is accessible to all, bringing a touch of luxury to your culinary creations. Cultivated Thai rice reveals a spectrum of colours, reflecting natural changes in the outer layer of the rice grain.
Certified Halaal, Kosher, and Non-GMO, elevate your dishes with the unique charm of Truefood Thai Black Rice.
Ingredients
Rice (100%)
Packed in a facility that processes cow’s milk, egg, peanuts, tree nuts and significant cereals (gluten).
Product of Thailand, Packed in South Africa.
Suggested Use:Â Bring two cups of water and a pinch of salt to boil over medium heat. Add 1 cup of rice. Reduce heat, cover, and simmer for approx. 45 minutes or until tender. Remove from heat, leave to stand for 5-10 minutes, fluff with a fork and enjoy.
STORE IN A COOL, DRY PLACE, AWAY FROM DIRECT SUNLIGHT. ONCE OPENED, ENSURE THE INNER BAG IS SEALED TIGHTLY.
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