Description
Eat Art’s Chilli Addict sauces are as full of personality as they are of flavour. Use them to liven up your cooking with a flash of heat, but beware of the burn as heat intensities range from 3/10 Sweet Chilli to a 10/10 Habanero. The Birds Eye sauce sits at the 9/10 mark.
Ingredients
Red peppers, Water, Vinegar, Onions, Red chillies (Red chillies, Salt), Sugar, Garlic, Vegetable oil (Sunflower seed), Birds Eye chillies, Thickener: Xanthan gum.
Reviews
There are no reviews yet.